Campsite with gastronomy
The combination of camping and gastronomy is not always the first that comes to mind when we think of holidays. However, a camping holiday is a great opportunity to discover local products and…


Tour of the goat farm in the village on Patricia and Thierry’s campsite

Discovery of entomophagy, the consumption of insects as food on Bertrand’s campsite
Share a meal with the locals of the region on Sylvie & Nicolas’s campsite
The campsite’s beehives and honey on Lucile’s campsite



Cookery workshop - make a typical dish from Normandy on Nathalie, Sophie and Patrice’s campsite

Castagnade Festival on Sophie’s campsite

Truffle-themed meal on Sophie’s campsite

Provençal-style breadmaking workshop with Yann on Bastien’s campsite


Discover wild plants on Flora and Frédéric’s campsite


Tasting algae with Scarlette on Flora and Frédéric’s campsite

Aveyron gourmet evening on Martin’s campsite



Discover how chocolate is made at La Grange Aux Truffes on Nathalie, Frédéric and Jérémy’s campsite


Gourmet Hiking expedition to Loupiac on Elodie and Loic’s campsite


Visit a duck breeder’s farm on Elodie and Loic’s campsite

Local market on Régis’ campsite

Discover regional specialities of the Loire Valley on Régis’ campsite

Big friendly barbecue on Laurent’s campsite


Aveyron gourmet evening


Normandy artisanal market


A blend of Vouvray and St Maure


"La Gourmandise"


